Royse Family History & Genealogy
Royse Last Name History & Origin
AddSummary
The Royse family (which may also be spelled Royce, Rice, Rhys, and Roice) is English and Welsh. The history of the Royse family and the meaning and origin of the surname Royse have not yet been shared on this page.
History
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Name Origin
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Spellings & Pronunciations
Royse may also be spelled Royce, Rice, Rhys, and Roice.
Nationality & Ethnicity
The Royse family is English and Welsh.
Famous People named Royse
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Early Royses
These are the earliest records we have of the Royse family.










Royse Family Photos
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Royse Family Tree
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Royse Death Records & Life Expectancy
The average age of a Royse family member is 75.0 years old according to our database of 877 people with the last name Royse that have a birth and death date listed.
Life Expectancy
Oldest Royses
These are the longest-lived members of the Royse family on AncientFaces.











Other Royse Records
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(This is the Christmas icing cookies)
2 c. sugar
1 c. sour milk (1c.less 1Tablesp milk add 1 Tablesp vinegar let set 5 minutes)
1 c. shortening
2 beaten eggs
1 tsp. baking soda
1 tsp. baking powder
½ tsp. salt
2 tsp. vanilla
5 c. flour
Mix roll out thick ¼ inch on floured surface
Bake on greased cookie sheets 350 degrees 8 to 10 minutes.

Batter
1 c. sugar
3ggs
1 c. four
¼ c. juice from fruit
1 tsp. baking powder
1/8 tsp. salt
Topping
1 c. brown sugar
1 large can Fruit
½ c. butter or margarine
Fruit slices, peaches, pineapple or what you like best, canned fruit is fine.
In heavy ovenproof skillet (around 9 or 10 in. skillet) melt the ½ c. butter and sprinkle on the brown sugar. Put fruit slices on top of the brown sugar and butter.
Have oven at 350 deg. Pour batter over fruit in skillet. Bake 45 minutes.

2 c. sugar
2 tab. cocoa 2/3 c. milk
2 tab. white karo syrup
dash of salt
Simmer until softball stage ( forms a softball when some is dropped into cold water) stirring constantly, Cool some and add
2 tab. butter
1 tsp. vanilla
3 tab. peanut butter
Stir and put in a pan. Cool and cut
Followers & Sources

1 and 1/2 to 2 cups miracle whip, depending on how big cabbage is :)
2 tbsp. vinegar
Salt and pepper
1/4-cup sugar, more or less according to taste
Experiment with this to your taste.